6+ Dal Palak Ideas

Arts_Streets    January 16, 2023    Dish    Comment   

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Dal Palak. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Dal Palak is one of the most favored of recent trending meals in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. Dal Palak is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Dal Palak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dal Palak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dal Palak is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dal Palak estimated approx 0-30 mins.

To begin with this recipe, we must prepare a few ingredients. You can cook Dal Palak using 14 ingredients and 4 steps. Here is how you can achieve it.

Very healthy & tasty palak dal.#SC4

Ingredients and spices that need to be Prepare to make Dal Palak:

1. 1 bunch spinach ckeaned, washed, chopped
2. 2 Cups toordal
3. 1 tsp mirchi,
4. 1/2 tsp haldi powder,
5. 2 tsp Sugar
6. 1 tsp dhania jeera powder.
7. 3-4 Kokam petals.
8. as per taste Salt
9. tadka-
10. 2 tsp oil,
11. 1 tsp rai,
12. pinch hing,
13. 7-8 finely chopped garlic
14. 2 dried red chillus

Steps to make to make Dal Palak

1. Pressure cook dal, palak
2. Then add haldi, mirchi, dhania, jeera powder, salt, kokam, sugar,Boil it
3. Give tadka if oil, rai, hing, garlc, red chilies
4. Palak dal is ready

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So that's going to wrap it up with this exceptional food How to Make Quick Dal Palak. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!