Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Black pepper chicken curry. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Black pepper chicken curry is one of the most popular of recent trending foods in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look fantastic. Black pepper chicken curry is something that I've loved my whole life.
Many things affect the quality of taste from Black pepper chicken curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Black pepper chicken curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Black pepper chicken curry is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Black pepper chicken curry estimated approx 20-25 minutes.
To get started with this recipe, we have to prepare a few ingredients. You can cook Black pepper chicken curry using 13 ingredients and 2 steps. Here is how you can achieve it.
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Cooking with alternative spices makes a recipe more delicious.it’s really good to enjoy this recipe in winter’s feels so soothing & refreshing with black pepper gravy & paratha or white rice ..!
Ingredients and spices that need to be Take to make Black pepper chicken curry:
- 1/2 kg fresh chicken
- 1 tablespoon white vinegar
- 4 onions
- 1 teaspoon salt
- 1/2 teaspoon turmeric powder
- 1 teaspoon ginger garlic paste
- 2 green chilies
- 1/2 teaspoon Garam masala powder
- 1 teaspoon black pepper powder (homemade)
- 1 teaspoon kasuri methi (dry roasted & crushed)
- 1 glass water
- 3 tablespoons oil
- 1/2 bunch coriander leaves
Steps to make to make Black pepper chicken curry
- Firstly wash & drop chicken pieces in white vinegar water for 10 minutes besides prepare a regular handi with chopped onions,salt,turmeric powder,green chillies,ginger garlic paste,water,oil give it a quick stir cover the lid & cook until 2-3 whistles then gradually release the steam uncover the lid & cook the gravy until oil separates
- Further add the chicken,black pepper powder,Garam masala powder,coriander leaves adjust the consistency of the gravy to medium thick cover it & cook until 2 whistles let it rest in its steam by the time the oil separates a layer & chicken is tender our delicious chicken gravy is ready …!
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So that is going to wrap it up with this exceptional food Simple Way to Prepare Quick Black pepper chicken curry. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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