Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Lauki & mutton curry. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Lauki & mutton curry is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They're fine and they look fantastic. Lauki & mutton curry is something which I have loved my entire life.
Many things affect the quality of taste from Lauki & mutton curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lauki & mutton curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lauki & mutton curry is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Lauki & mutton curry estimated approx 30 minutes.
To begin with this recipe, we have to first prepare a few components. You can cook Lauki & mutton curry using 14 ingredients and 3 steps. Here is how you cook that.
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Ingredients and spices that need to be Make ready to make Lauki & mutton curry:
- 1/2 Lauki
- 300 grams mutton in bone
- 2 onions
- 1 tomato
- 2 springs curry leaves
- 1 teaspoon salt
- 1/2 teaspoon turmeric powder
- 1 red chilli powder
- 1 teaspoon ginger garlic paste
- 1 teaspoon kasuri methi
- 1/2 teaspoon gram masala powder
- 2 glasses water over all
- 3 tablespoons oil for cooking
- 1/2 bunch coriander leaves
Steps to make to make Lauki & mutton curry
- Firstly to prepare gravy we will add oil,water,mutton, curry leaves,all spices except Garam masala powder,kasuri methi.cover the lid & cook until mutton is tender.further remove the lid & cook till oil separates then add Lauki and 1 glass water again cover it & cook until 1or 2 whistles.
- Finally remove the lid and add crushed kasuri methi,garam masala powder,coriander leaves and cook until oil separates a layer.it can be served with white rice or chapati either.
- Our delicious lauki & mutton curry is ready…!
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So that is going to wrap this up for this special food Simple Way to Make Perfect Lauki & mutton curry. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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