6+ Potato Curry With Green Garlic. (Sindhi -Thoom Patata) For You

Arts_Streets    January 29, 2023    Dish    Comment   

Hey everyone, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Potato Curry With Green Garlic. (Sindhi -Thoom Patata). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Potato Curry With Green Garlic. (Sindhi -Thoom Patata) is one of the most well liked of current trending foods in the world. It's simple, it's quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look wonderful. Potato Curry With Green Garlic. (Sindhi -Thoom Patata) is something which I have loved my whole life.

Many things affect the quality of taste from Potato Curry With Green Garlic. (Sindhi -Thoom Patata), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato Curry With Green Garlic. (Sindhi -Thoom Patata) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Potato Curry With Green Garlic. (Sindhi -Thoom Patata) using 11 ingredients and 6 steps. Here is how you cook that.

#ws3
#week3
#curry. #garlic
The most popular benifit of green garlic is countains nutrients as full grown garlic. It's got anti bacterial rich in iron. Good for heart fights against gestro inastional infection.

Ingredients and spices that need to be Make ready to make Potato Curry With Green Garlic. (Sindhi -Thoom Patata):

1. 250 gm potetoes
2. 150/200 gm green garlic chhoped
3. 1 green chilli chopped
4. 1 tomato chopped
5. 2-3 spoon oil
6. 1/2 spoon mustard seeds
7. 1 spoon red chilli powder
8. as per taste Salt
9. 1/4 spoon cumin seeds
10. 1 spoon dry Coriander powder
11. 1/4 spoon termiric powder

Steps to make to make Potato Curry With Green Garlic. (Sindhi -Thoom Patata)

1. Clean Peeled and cut into cubes potatoes add water keep aside.
   Clean chhoped green garlic soak in water keep aside.
2. Heat up oil in presser cooker add mustard seeds cumin seeds when they splutters add green chilli add chopped tomatoes saute till tometoes get soft and mushy.
3. Now add all dry spices saute add chopped garlic (drain from water) mix well.
4. Add cubes potatoes (remove from water) all mix well saute add water depends on gravy countisency make 2-3 whistles or cook till potetoes gets cooked.
5. When presser cooker get cool open lid mash some potetoes cubs with spoon or masher in gravy it contains gravy little thick.
6. Sprinkle some chopped green garlic into gravy.
   Your healthy quick potatoes curry with green garlic ready to serve.
   Serve with chapati pulav.
   Thank you

As your experience as well as self-confidence grows, you will find that you have a lot more natural control over your diet as well as adapt your diet to your personal tastes with time. Whether you wish to serve a recipe that makes use of fewer or even more ingredients or is a little basically zesty, you can make basic modifications to achieve this objective. Simply put, start making your recipes promptly. When it comes to basic food preparation skills for newbies you do not need to learn them however only if you grasp some basic food preparation strategies.

This isn't a full guide to quick and easy lunch dishes however its excellent something to chew on. Hopefully this will certainly obtain your innovative juices flowing so you can prepare tasty meals for your family members without doing a lot of square meals on your journey.

So that is going to wrap it up for this exceptional food Simple Way to Prepare Super Quick Homemade Potato Curry With Green Garlic. (Sindhi -Thoom Patata). Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!