Must Know Goan Prawn Curry Article

Goan Prawn Curry

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Goan Prawn Curry. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Goan Prawn Curry is one of the most well liked of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Goan Prawn Curry is something which I've loved my entire life.

Many things affect the quality of taste from Goan Prawn Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Goan Prawn Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Goan Prawn Curry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Goan Prawn Curry estimated approx 45 minutes.

To begin with this recipe, we must prepare a few ingredients. You can cook Goan Prawn Curry using 17 ingredients and 6 steps. Here is how you cook that.

#hnv
It is a tangy and spicy Goan curry made with prawns, spices and coconut milk.

Ingredients and spices that need to be Prepare to make Goan Prawn Curry:

  1. 400 g Prawns (Cleaned)
  2. 1/2tsp Turmeric Powder
  3. 1 tbsp Lemon Juice
  4. 5 Kashmiri Dry Red Chillies
  5. 5 cloves Garlic
  6. 1 tsp Whole peppercorns
  7. 2 Cloves
  8. 1 inch Cinnamon
  9. 1 tsp cumin seeds
  10. 1 tsp coriander seeds
  11. 1 inch ginger
  12. 3 tbsp Oil
  13. 1 Onion (Chopped)
  14. 1 tbsp Tomato ketchup
  15. 1 tbsp Tamarind Paste
  16. 1 packet Coconut Milk powder
  17. as per taste Salt

Steps to make to make Goan Prawn Curry

  1. Clean the prawns and add salt, turmeric powder and lemon juice and marinate for 10 minutes
  2. Now grind cumin seeds, coriander seeds, peppercorns, cloves, cinnamon, ginger, garlic, kashmiri red chillies in a blender and blend to make a smooth paste.
  3. Heat oil in a pan. Once the oil is hot, add the marinated prawns and fry and keep aside.
  4. In the remaining oil, add onion and saute, add tomato ketchup and cook for 2-3 minutes.
  5. Now add the ground masala paste, salt tamarind paste and water cook for 5 minutes.
  6. Add coconut milk, and prawns and simmer for 2-3 minutes.
    Garnish with fresh coriander and serve hot with rice.

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So that's going to wrap this up for this exceptional food Recipe of Homemade Goan Prawn Curry. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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