Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Lauki mutton curry. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Lauki mutton curry is one of the most popular of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They're fine and they look fantastic. Lauki mutton curry is something that I have loved my entire life.
Many things affect the quality of taste from Lauki mutton curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lauki mutton curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lauki mutton curry is 2-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Lauki mutton curry estimated approx 30 minutes.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Lauki mutton curry using 14 ingredients and 2 steps. Here is how you cook that.
#WS1
#Cookpadindia
Firstly this vegetable is one of the foods which our prophet (peace be upon him) used to relish.it’s a sunnah as well as lauki intake also have a Dua (Aaqile kaddu daqile jannat wamakadu yafaloon) for eating Lauki .this is also known as bottle gourd this vegetable is very beneficial for health as it has more water content it helps to remove toxicity from our Body which further improves digestion & its also good for skin problems.
Ingredients and spices that need to be Prepare to make Lauki mutton curry:
- 500 grams lauki (kaddu)
- 3 onions
- 2 tomatoes
- 300 grams mutton in bone
- 1 spring curry leaves
- 1 teaspoon salt
- 1 teaspoon ginger garlic paste
- 1 teaspoon red chilli powder
- 1/2 teaspoon turmeric powder
- 1 teaspoon kasuri methi
- 1/2 teaspoon Garam masala powder
- 3 tablespoons oil for cooking
- 1/2 bunch coriander leaves
- as required Water as per for cooking
Steps to make to make Lauki mutton curry
- Firstly take a pressure cooker add in chopped onions, tomatoes,mutton all spices,oil.leaving gram masala powder & kasuri methi.add water 1 glass cover it & cook until 3-4 whistles.further cook the gravy until oil separates now add the lauki pieces add Garam masala powder,kasuri methi,coriander leaves more 1 glass water cover the lid & cook for only 2 whistles.
- The delicious lauki mutton curry is ready to serve with white rice,bagara rice or chapati.
As your experience and also confidence grows, you will discover that you have extra natural control over your diet regimen as well as adjust your diet to your personal preferences in time. Whether you intend to serve a dish that makes use of fewer or more active ingredients or is a bit essentially spicy, you can make simple adjustments to accomplish this objective. To put it simply, start making your dishes promptly. As for basic food preparation abilities for beginners you don't need to discover them but only if you understand some straightforward food preparation strategies.
This isn't a full overview to fast as well as very easy lunch recipes yet its excellent food for thought. Hopefully this will obtain your innovative juices streaming so you can prepare delicious meals for your family members without doing a lot of square meals on your trip.
So that's going to wrap this up with this exceptional food Recipe of Award-winning Lauki mutton curry. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
0 Post a Comment
Post a Comment