Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Provence Tuna Bread. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Provence Tuna Bread is one of the most favored of recent trending foods on earth. It's easy, it's quick, it tastes delicious. It's appreciated by millions daily. Provence Tuna Bread is something that I have loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Provence Tuna Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Provence Tuna Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Provence Tuna Bread is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Provence Tuna Bread estimated approx 40 minutes.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Provence Tuna Bread using 8 ingredients and 6 steps. Here is how you cook that.
Thank you to my my mum for sharing this classic recipe with me!
Ingredients and spices that need to be Take to make Provence Tuna Bread:
- 2 large tins of tuna (300g)
- 150 g flour
- 4 eggs
- 150 g milk
- 100 g oil
- Salt, pepper
- 1/2 tsp baking powder
- 200 g grated cheese
Instructions to make to make Provence Tuna Bread
- Mix the flour and eggs
- Add the milk and vegetable oil
- Add the tuna, grated cheese and baking powder
- Season with salt and pepper
- Cook for 40mns at 200 degrees Celsius
- Eat while it̢۪s warm
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So that's going to wrap this up with this exceptional food Recipe of Perfect Provence Tuna Bread. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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